Wednesday, January 16, 2013

Bean Soup




BEAN SOUP

1 pound of red beans soaked over night
1 can of diced tomatoes
1 chopped large yellow onion
4 chopped celery stalks
1 chopped green pepper
4 large cloves of garlic
2 bay leaves
cayenne pepper
sage
parsely
tyme
vegetable broth
2 cups water
Rice.

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